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	<title>Comments on: Pea and Tomato pasta</title>
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	<link>http://www.fortheloveofgarlic.com/2009/04/pea-and-tomato-pasta/</link>
	<description>from our kitchen to yours</description>
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		<title>By: laura_denver</title>
		<link>http://www.fortheloveofgarlic.com/2009/04/pea-and-tomato-pasta/comment-page-1/#comment-249</link>
		<dc:creator>laura_denver</dc:creator>
		<pubDate>Thu, 30 Apr 2009 21:36:30 +0000</pubDate>
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		<description>Fear of peas, that&#039;s a new one.  They are kind of covered up by the tomato cream taste.... I was considering adding asparagus to this meal, but realized I didn&#039;t buy any. You could make it with that instead of peas. Might be good.</description>
		<content:encoded><![CDATA[<p>Fear of peas, that&#8217;s a new one.  They are kind of covered up by the tomato cream taste&#8230;. I was considering adding asparagus to this meal, but realized I didn&#8217;t buy any. You could make it with that instead of peas. Might be good.</p>
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		<title>By: erin_NY</title>
		<link>http://www.fortheloveofgarlic.com/2009/04/pea-and-tomato-pasta/comment-page-1/#comment-247</link>
		<dc:creator>erin_NY</dc:creator>
		<pubDate>Thu, 30 Apr 2009 20:54:19 +0000</pubDate>
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		<description>That type of pasta always makes me think of you and Hunter...such great memories of Sorrentos! 

I&#039;ll have to see if I can slide this past Mike, he has an inordinate amount of fear regarding peas. Go figure.</description>
		<content:encoded><![CDATA[<p>That type of pasta always makes me think of you and Hunter&#8230;such great memories of Sorrentos! </p>
<p>I&#8217;ll have to see if I can slide this past Mike, he has an inordinate amount of fear regarding peas. Go figure.</p>
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